Ingredients:4 lbs pork (30% fat, 70% lean)150g white sugar30g salt120g white wine30g light soy sauce80g fermented … Homemade Cantonese Sausage: A recipe I’ve perfected over 10 years.Read more
Sausage
Scrambled Eggs with Sausage
Ingredients:2 sausages2 eggs2 tablespoons light soy sauce1 tablespoon oyster saucea pinch of chili powdera pinch of … Scrambled Eggs with SausageRead more